If you’re a fan of pineapple and coconut collectively, these bars are a must-try!
In the event you love these, additionally, you will love this pineapple loaf cake! It has fantastic critiques and ideal for any gathering.
❤️WHY WE LOVE THIS RECIPE
This recipe has just a few components and comes collectively in about half-hour. These bars are additionally nice for a small gathering. They’re made in an 8X8 and are an ideal deal with once you need slightly one thing candy. We like to prime these with powdered sugar however you don’t need to if you’re not a fan. They’re scrumptious, the highest types a crust and the middle is delicate!
SWAPS
We acquired a remark beneath about utilizing 2 cups of contemporary pineapple they usually got here out nice. So you possibly can swap that out when you like. You too can use sweetened or unsweetened coconut.
⭐TIP
It’s essential to essentially drain the pineapple, I wish to put it in a strainer/colander after which use a fork to press out any liquid. The much less liquid, the higher they cook dinner, so strive your finest to get as a lot liquid out as you possibly can.


OTHER DELICIOUS PINEAPPLE & COCONUT RECIPES


Pineapple Coconut Bars
These Pineapple Coconut Bars are just a few components and are available collectively rapidly. Excellent once you want a fast dessert for a small group.
- 1 20 ounce can of Pineapple tidbits, drained effectively
- 1/2 cup of shredded coconut sweetened or unsweetened, your selection
- 1/2 cup of butter melted
- 2 eggs
- 1/4 teaspoon of baking soda
- 1 cup of flour
- 3/4 cup of sugar
- prime with powdered sugar
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Preheat the oven to 350 levels. In a big bowl, add sugar, eggs and butter and blend effectively with the mixer, subsequent add in flour and baking soda and blend till mixed.
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Fold in coconut and pineapple and pour right into a greased 8X8 pan.
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Prepare dinner for 28-33 minutes, till the middle comes out clear. Let cool and sprinkle with powdered sugar.
I drain my pineapple in a colander and press juice out with a fork.
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